A true Sri Lankan kitchen staple. Fresh Sprats (Halmessa) are tiny, flavor-packed fish that are an absolute must-have. Highly nutritious and rich in calcium, they are perfect for deep-frying until crispy to serve with rice and dhal, or simmering into a spicy, tangy white coconut curry (kiri hodi). This unit is for approximately 500g of fresh, whole sprats.

හාල්මැස්සා | Sprats (500g)
රු500






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