සීලාවා | Silava (500g)

Lean, mean, and incredibly tasty. The Sea Pike (Silava), a type of Pickhandle Barracuda, is a powerhouse of flavor. Prized for its firm texture and rich, slightly sweet white meat, it is a chef’s favorite for grilling, pan-searing, or a fiery Sri Lankan Ambul Thiyal. The long, slender silver body and characteristic dark bar markings (pickhandle bars) along the flank make it easy to spot. This unit is for approximately 500g of fresh whole fish.